Chicken Salad. Chicken salad is any salad with chicken as a main ingredient. Other common ingredients may include mayonnaise, hard-boiled egg, celery, onion, pepper, pickles (or pickle relish) and a variety of mustards. Looking for the best Chicken Salad recipes?
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Ingredients of Chicken Salad
- You need 1 of rotisserie chicken cubed (no skin).
- Prepare 1 lb of medium shells.
- It’s 1/2 lb of colby jack cheese, shredded by hand.
- You need 4 cups of red seedless grapes (crunchy).
- It’s 4 stalks of celery, chopped.
- Prepare 1 cup of green onions, chopped.
- You need 1 cup of mayo (until creamy).
- It’s To taste of salt and pepper.
Chicken & freekeh chopped salad with salsa verde. An easy, throw together salad that uses up leftover roast chicken. These chicken salad recipes are perfect for a fancy weekend picnic or a quick weeknight dinner. Find Chicken Salad ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet.
Chicken Salad instructions
- Cook pasta according to the package. Strain pasta..
- While pasta is cooking, in a large bowl, add cubed chicken, shredded cheese, grapes, celery and green onion..
- Combine all ingredients besides mayo. Set in refrigerator to cool for 30 minutes.
- Add in mayo once pasta has cooled. Mix together. Add in salt and pepper for taste..
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