Wednesday, May 18, 2022

Recipe: Yummy Fried yam with egg sauce

by GoodRecipe
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Fried yam with egg sauce. In this video I will show you how to make fried yam and fish with egg sauce. This recipe is every simple, so try it out and let me know what you think about. Enjoy my fried yam with vegetable sauce and please don't forget to subscribe, like, share and watch my video and follow the procedure.

Fried yam with egg sauce Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast. Egg sauce makes it easy to enjoy yam. This is how to make a delicious sauce for yam. You can have Fried yam with egg sauce using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fried yam with egg sauce

  1. Prepare of Yam.
  2. You need of Oil for frying.
  3. You need of Salt.
  4. Prepare of Egg.
  5. It’s of Scotch bonnet.
  6. Prepare of Seasoning.
  7. You need of Spices.
  8. It’s of Onion.

The recipe is easy and the ingredients are just way to easy to find. This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce. Fried yam is a deep-fried yam recipe that can be eaten with a wide range of Nigerian stews and sauces.

Fried yam with egg sauce instructions

  1. Peel off yam, cut in long shapes and wash.
  2. Sprinkle little salt and mix, heat oil in pan and fry the yam and set aside.
  3. Break eggs in a bowl and beat and keep aside.
  4. In another pan, pour little oil and heat, add greated scotch bonnet and onion to the oil and fry, add seasoning and spices, add the egg and and cook for some minutes.
  5. Serve with the yam and enjoy 😉.

It is fried in such a way that the outside of the chips is crunchy while the inside is moist. The Yam and Egg Stew you want to eat for breakfast tomorrow! See recipes for Fried yam with egg sauce, Yam chips too. Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine. Yam Fries with Plantains and Egg Sauce.