How to Cook Appetizing Dark Chocolate Mug/Ramekin Cake

Dark Chocolate Mug/Ramekin Cake.

Dark Chocolate Mug/Ramekin Cake You can have Dark Chocolate Mug/Ramekin Cake using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Dark Chocolate Mug/Ramekin Cake

  1. It’s of all-purpose flour.
  2. You need of scant stevia.
  3. You need of dark cocoa powder.
  4. Prepare of salt.
  5. You need of baking powder.
  6. Prepare of apple sauce.
  7. You need of scant lemon juice.
  8. It’s of vanilla extract.
  9. You need of water.
  10. You need of dark chocolate chips.

Dark Chocolate Mug/Ramekin Cake instructions

  1. Preheat the oven 350F.
  2. Grease the ramekin by wiping it a paper towel with a bit of oil.
  3. Combine the dry ingredients.
  4. Add in the wet ingredients and combine well. Fold in the chocolate chips..
  5. Bake for 8-10 minutes. Remove from the oven and let it rest for 30-seconds to a minute..