You can have Chinese soup using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chinese soup
- Prepare of carrots.
- Prepare of big onion.
- You need of big white turnip.
- Prepare of shrimp.
- It’s of white fish.
- You need of broccoli.
- Prepare of Butter.
- You need of Persil.
- You need of White mushroom.
- It’s of dried black mushroom.
- You need of Vermicelli.
- Prepare of Soja sauce.
Chinese soup instructions
- In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min..
- Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,.
- In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces.
- Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit 💃🏻.