Recipe: Yummy Five-can casserole

Five-can casserole. I have added can sizes, since the original recipe did not specify sizes. The casserole was soupy, which was not bad, but I want to see how it is. This page contains five can casserole recipes.

Five-can casserole Discover our great selection of Casserole Cookware on Tuna casseroles are budget-friendly and comforting. Feel free to change things up with different pasta shapes, a combination of cheeses, or alternative toppings. You can have Five-can casserole using 5 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Five-can casserole

  1. It’s 1 can of cream of mushroom soup.
  2. It’s 1 can of cream of chicken soup.
  3. You need 1 can of cooked chicken (I used 2 cups cooked chicken).
  4. Prepare 1 of small can evaporated milk.
  5. Prepare 1 of large can Chinese noodles.

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Five-can casserole instructions

  1. Combine all ingredients, reserving some noodles for topping. Place in casserole. Top with reserved noodles. Bake for 1 hour at 350 degrees. May add cheese to top halfway through..

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