Easiest Way to Make Appetizing Simple Pork Mole Enchiladas

Simple Pork Mole Enchiladas. A wildly easy mole sauce recipe is the key to these gloriously cheesy, quick chicken mole enchiladas. Enchiladas are one of the most ubiquitous ways to dress up a corn tortilla, and the varieties are endless. Here Pati is making an enchilada she loves for a.

Simple Pork Mole Enchiladas Leftover cooked pork gets a Mexican-style makeover when mixed with chilies and enchilada sauce, wrapped in tortillas, and topped with melted cheese. Best enchiladas I have ever made! These pork enchiladas are packed with red sauce, cheese, and onions in soft corn tortillas. You can have Simple Pork Mole Enchiladas using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Simple Pork Mole Enchiladas

  1. You need 2.5 cups of slow cooked shredded chicken or pork.
  2. You need 8 oz. of Queso Fresco cheese.
  3. You need 9.5 oz. of Ready made mole sauce.
  4. Prepare 2 tbl of spns vegtable oil.
  5. It’s 8 of yellow corn totillas.

The meat is cooked in an Instant Pot for quick preparation. The pork is done in the Instant Pot to speed up the meat cooking time, then the enchiladas are assembled for a quick bake. These slow cooker mole pulled pork enchiladas are big on flavour but require very little effort. Mole (mole poblano) is a traditional rich Mexican sauce flavoured with chilli and a little dark chocolate.

Simple Pork Mole Enchiladas step by step

  1. Cook tortillas in oil slightly so they can be rolled without breaking and then stack to cool.
  2. Next use a 9×13 casserole dish to stuff tortillas with the meat and roll up. Its going to look similar to this vegetarian one I found a picture of Yum Yum.
  3. Now you don't have to but I like to heat the sauce a lil before I put it on the tortillas.
  4. After you have done covered the enchilladas in mole sauce. Crumble the cheese over the top.
  5. Bake at 400 degrees for twenty minutes.
  6. And the Apple soda is just good to drink on the side.

I guess it's its combination of sweet and spicy flavors, but that's not the only thing that makes it special. Corn and Zucchini Recipe (Calabacitas con. Delicious homemade Mole Enchiladas include chicken (or other protein) and cheese inside corn tortillas, smothered in mole sauce and baked. Transport your kitchen to the heart of Mexico with these simple Mole Enchiladas that can be adapted to add whatever filling you like! Smoked Pulled Pork Enchiladas with Tomatillo-Spinach Sauce.