Recipe: Delicious Potatoless meat pie

Potatoless meat pie. Meat and potato pie is a popular variety of pie eaten in England. Meat and potato pie comes in many versions and consists of a pastry casing containing: potato, either lamb or beef, and sometimes carrot and/or onion. Cook the potatoes in salted water until tender.

Potatoless meat pie Devour our Meat And Potato Pie recipe. I am french canadian and meat pie has been a family tradition for years, made by my Memere's, but Update: to the review who's pie had chunks of potato, save one potato for. View top rated Meat and potato pie recipes with ratings and reviews. You can cook Potatoless meat pie using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Potatoless meat pie

  1. Prepare of For the dough.
  2. You need 5 cups of flour.
  3. It’s 2 1/2 of tspn baking powder.
  4. You need 10 tbspn of butter.
  5. You need 1 of tspn salt.
  6. Prepare Pinch of sugar.
  7. You need of Cold water.
  8. Prepare of For the filling.
  9. It’s of Mince meat.
  10. It’s of Scotch bonnets.
  11. You need of Pepper.
  12. It’s of Spices.

Find out how to make meat and potato pie with this easy recipe – made with Jus-Rol's shortcrust pastry, minced beef, garlic and onion. Potato Sausage Hand Pies Recipe Easy Dinner with Mashed Potatoes. Your family will love these Homemade Mini Meat Pies have a delicious flaky pie crust, are simple and quick to make and great. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded.

Potatoless meat pie instructions

  1. In a bowl mix all the dry ingredients together.
  2. Add butter and rub it.
  3. Add cold water to make a soft dough.
  4. Cover it with a cloth and allow to rest for 15 mins.
  5. In a frying pan, add oil and grated scotch bonnets, pepper and onions.
  6. Stir it for 5mins before adding your spices.
  7. Add your already cooked minced meat and stir. Keep stirring for about 10mins before turning it into a container.
  8. Roll out your dough and add the filling before closing it.
  9. Set your oven to 170 degrees Celsius and Preheat oven for about 10 mins.
  10. Bake for 30 mins and your meat pie is ready.

Buy the ingredients for our Potato and minced meat pie recipe from Tesco today. The individual pot pies are filled with delicious ground beef with gravy and topped with creamy mashed potato. English meat pies are beloved all over the world! English pasties, or beef patties), are meat-filled turnovers. This tasty treat is said to originate from Cornwall, England.